A foolproof trio loaded with flavor: moist and flavorful salmon dressed up with a juicy olive and crunchy pistachio tapenade. This simple, but elegant, dish can be whatever you want it to be: a perfect easy meal for busy weeknights or a festive main course for your starving guests.
Heads up, seed and nut lovers – this loaf's for you! Crunchy. Hearty. Oh-so-tasty. Plus, it's keto, dairy-free and gluten-free. A perfect choice for sandwiches, but also delicious as a side or stand-alone snack. Don't forget the butter.
Pascale Naessens' zucchini, tomato and cheese carpaccio is an impressive vegetarian twist on the Italian classic. The presentation of this dish is elegant and memorable — a true match for its rich flavors. Serve it as a main course or appetizer and watch the cheese slowly melting over the warm veggies. Mmmmmm, irresistible!
Artichokes may not be in your usual weekly rotation, but after taming this spiky wonder with this basic recipe, it's going to become your new favorite vegetable. With a soft, melting interior and crunchy exterior leaves, they are a gorgeous accompaniment to any meal. Serve this quick and healthy treat as an appetizer or side dish.
Oh, say can you see this delectable piece of art? Add a colorful touch to your festive low-carb holiday table this 4th of July. Feature this fluffy cream cheese mixture layered with juicy berries and dressed up in the colors of the American flag. Low-carb meets patriotic!
Red pepper and almonds come together for a secret sauce like no other: Romesco. It's colorful and flavorful. It's simple, yet sophisticated. It's the perfect keto topping to spice up pork. And when paired with olive oil roasted fennel... look out!
Light and fluffy shrimp fritters spiced to perfection with ginger and red curry. An ideal appetizer to serve when you have guests, these fritters are so tasty and they look gorgeous against the colorful cabbage leaves. Almost too pretty to eat... Almost!
Making a perfect keto cheesecake is easier than you think. This one is both sugar and gluten-free, yet still tastes like a dream. Rich and comforting creaminess, topped with juicy fresh blueberries. Heaven is a place on earth indeed!
Teleport your tastebuds to Japan in only 15 minutes with this delectable low-carb mix between sushi and sashimi. Taste it, and you will not miss the rice. Ever. Again. This combination is perfect just as it is: fish, seaweed, soy sauce, and toasted sesame seeds. Konnichiwa!