Keto Caesar dressing
What’s a Caesar salad without a killer Caesar dressing? Luckily, you don’t have to find out! This out-of-this-world dressing was created specifically for the keto diet. Plus it’s downright easy to make. Enjoy it on a classic Caesar, as a marinade for chicken, meat, or seafood, or a dip with freshly cut veggies.
USMetric
servingservings
Ingredients
- 1 cup (2¾ oz.) 240 ml (80 g) shredded Parmesan cheese
- ½ cup 120 ml olive oil
- 1 tbsp 1 tbsp Dijon mustard
- 1 tsp 1 tsp red wine vinegar
- 1 pinch 1 pinch ground black pepper
- ½ ½ garlic clove, mincedgarlic cloves, minced
- ½ tsp ½ tsp salt
- ¾ oz. 21 g anchovies
- ½ ½ lemon, the juicelemons, the juice
This recipe has been added to the shopping list.
www.dietdoctor.com
Making low carb simple
Instructions
- Whisk or blend the ingredients, except for the salt, in a bowl until the dressing is smooth. Season with salt and pepper to taste. For thinner consistency, dilute with water, adding about a teaspoon at a time.
Tip!
Use it as a base for tuna or chicken salad (instead of mayo). Delish!
Meals
Breakfasts
Desserts
Snacks
Dairy free
Vegetarian
Bread
Only keto
Up to 5-7 days in the refrigerator.
Actual volume of serving size may vary, which is why we always list the number of servings, for more accurate portions in relation to the nutrition information listed.
This makes 4 servings. I am unsure of the total volume it makes. Yes, this is higher fat, which is what we want! Keto is very low carb, high fat. I do not know a good substitute for the anchovies.
You can click the Nutrition tab under the list of ingredients for the full nutritional information.
A keeper and a favourite!
Yes, this should freeze well. If the ingredients "separate" when thawed, they can be whisked back together.