Cowboy sauce

Prepare for a rodeo of flavor. This spiced up keto butter sauce will keep everyone around your campfire happy and satisfied. Enjoy life's necessities: Boots. Jeans. Cowboy sauce.
Prepare for a rodeo of flavor. This spiced up keto butter sauce will keep everyone around your campfire happy and satisfied. Enjoy life's necessities: Boots. Jeans. Cowboy sauce.
USMetric
4 servingservings

Ingredients

  • 7 oz. 200 g butter
  • 1 1 scallion, finely choppedscallions, finely chopped
  • 2 2 garlic clove, finely choppedgarlic cloves, finely chopped
  • 2 tablespoons 2 tablespoons fresh parsley, finely chopped
  • 1 tablespoon 1 tablespoon fresh chives, finely chopped
  • 1 tablespoon 1 tablespoon fresh horseradish, grated
  • 1 teaspoon 1 teaspoon dried thyme
  • 1 teaspoon 1 teaspoon paprika powder
  • ½ teaspoon ½ teaspoon salt
  • ¼ teaspoon ¼ teaspoon ground black pepper
  • 1 pinch 1 pinch cayenne pepper

Instructions

Instructions are for 4 servings. Please modify as needed.

  1. Melt the butter in a saucepan over medium heat. Add the other ingredients.
  2. Whisk vigorously by hand while simmering until the sauce has thickened slightly. Lower the heat towards the end. If the sauce doesn't reach the right consistency, just whisk again.
  3. This vibrant sauce tastes delicious on vegetables, fish, seafood, poultry and all types of meat!

Tip!

Serve cowboy sauce together with fried salmon and broccoli. You’ll find the recipe here!

4 Comments

  1. Vince
    This one simply looks like fun. I can imagine so many different dishes that it would pair well with.
  2. Jay
    This recipe needs some editing and revision. I double checked all my ingredients and what I ended up with looks absolutely nothing like the sauce in the picture above. It’s just globs of spices in melted butter, and very dark-greenish in colour, not bright yellow. Common sense dictates that butter does not thicken by heating unless you add some kind of thickening agent. It tastes decent, but looks disgusting. I wouldn’t serve it to guests. And don’t expect it to cover your food evenly. I think there must be some ingredients or instructions missing. As I said, the recipe needs a second look from the site administrators.
  3. Jay
    There are two essential ingredients missing in this version of the recipe:

    -2 tablespoons dijon mustard
    -1 tablespoon cider vinegar

    The sauce won’t cook right without them.

  4. 1 comment removed
  5. Maz
    Doesn’t cook right with them either

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