Cowboy sauce
Prepare for a rodeo of flavor. This spiced up keto butter sauce will keep everyone around your campfire happy and satisfied. Enjoy life's necessities: Boots. Jeans. Cowboy sauce.
USMetric
servingservings
Ingredients
- 7 oz. 200 g butter
- 1 1 scallion, finely choppedscallions, finely chopped
- 2 2 garlic clove, finely choppedgarlic cloves, finely chopped
- 2 tbsp 2 tbsp fresh parsley, finely chopped
- 1 tbsp 1 tbsp fresh chives, finely chopped
- 1 tbsp 1 tbsp fresh horseradish, grated
- 1 tsp 1 tsp dried thyme
- 1 tsp 1 tsp paprika powder
- ½ tsp ½ tsp salt
- ¼ tsp ¼ tsp ground black pepper
- 1 pinch 1 pinch cayenne pepper
Instructions
- Melt the butter in a saucepan over medium heat. Add the other ingredients.
- Whisk vigorously by hand while simmering until the sauce has thickened slightly. Lower the heat towards the end. If the sauce doesn't reach the right consistency, just whisk again.
- This vibrant sauce tastes delicious on vegetables, fish, seafood, poultry and all types of meat!
Tip!
Serve cowboy sauce together with fried salmon and broccoli. You'll find the recipe here!
Meals
Breakfasts
Desserts
Snacks
Dairy free
Vegetarian
Bread
Only keto
-2 tablespoons dijon mustard
-1 tablespoon cider vinegar
The sauce won’t cook right without them.