No-bread keto breakfast sandwich

No-bread keto breakfast sandwich

This sandwich is the ultimate in inventiveness. Scrumptious cheese and sizzling ham and eggs unite to form a stand-out keto sandwich — minus the bread! Ingenious!

No-bread keto breakfast sandwich

This sandwich is the ultimate in inventiveness. Scrumptious cheese and sizzling ham and eggs unite to form a stand-out keto sandwich — minus the bread! Ingenious!
USMetric
2 servingservings

Ingredients

  • 2 tbsp 2 tbsp butter
  • 4 4 large egglarge eggs
  • salt and pepper
  • 1 oz. 28 g smoked deli ham
  • 2 oz. (½ cup) 55 g (120 ml) cheddar cheese or provolone cheese or edam cheese, cut in thick slices
  • a few drops of tabasco or Worcestershire sauce (optional)
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Instructions

Instructions are for 2 servings. Please modify as needed.

  1. Add butter to a large frying pan and place it over medium heat. Add the eggs and fry them over easy, on both sides. Salt and pepper to taste.
  2. Use a fried egg as the base for each "sandwich". Place the ham/pastrami/cold cuts on each stack next, and then add the cheese. Top off each stack with a fried egg. Leave in the pan, on low heat, if you want the cheese to melt.
  3. Sprinkle a few drops of Tabasco or Worcestershire sauce if you want, and serve immediately.

Tip

Unsweetened French Dijon mustard is a perfect match with the ham. Plus, you can replace the ham with crispy-fried bacon or skip the meat altogether. This sandwich is great paired with a green salad or diced avocado!

If you STILL can’t imagine sandwiches without bread, we suggest you make a batch of Oopsies and keep them in the freezer. They don’t take long to thaw. If you add an Oopsie to the sandwich, you’ll have a very filling meal, indeed!