Baked cheese

Baked cheese

This low-carb baked cheese is salty, tangy and flavorful. Baked white cheese is delicious with oil and bell peppers. A perfect appetizer or snack before dinner.

Baked cheese

This low-carb baked cheese is salty, tangy and flavorful. Baked white cheese is delicious with oil and bell peppers. A perfect appetizer or snack before dinner.
USMetric
4 servingservings

Ingredients

  • 8 oz. 225 g feta cheese or halloumi cheese or queso blanco or queso fresco
  • 2 tbsp 2 tbsp olive oil
  • 1 pinch 1 pinch chili flakes
  • ¼ ¼ red bell pepper, thinly slicedred bell peppers, thinly sliced
  • ¼ ¼ red onion, thinly slicedred onions, thinly sliced
  • herbal salt

Instructions

Instructions are for 4 servings. Please modify as needed.

  1. Preheat the oven to 400°F (200°C). Place a thick piece of cheese in a small baking dish.
  2. Place the onion and bell peppers on top. Add spices and oil.
  3. Bake in the oven for 20 minutes until both cheese and vegetables have gotten a little color.
  4. Let cool a little (cheese contains a lot of water and gets very hot) and serve.

Goes great with

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