Low-carb beef enchiladas

Low-carb beef enchiladas

Hold the flour tortillas! There's no need for them with these tasty low-carb beef enchiladas. Instead, the beef mixture is wrapped in sliced deli meat chicken breast and then topped with grated cheese, a quick homemade enchilada sauce, and slices of jalapeño.

Low-carb beef enchiladas

Hold the flour tortillas! There's no need for them with these tasty low-carb beef enchiladas. Instead, the beef mixture is wrapped in sliced deli meat chicken breast and then topped with grated cheese, a quick homemade enchilada sauce, and slices of jalapeño.
USMetric
4 servingservings

Ingredients

Sauce
  • 2 tbsp 2 tbsp chili powder
  • 1 tsp 1 tsp ground cumin
  • 15 oz. 425 g unsweetened tomato sauce
  • ½ tsp ½ tsp garlic powder
  • ¼ tsp ¼ tsp salt
Enchiladas
  • 1 lb 450 g ground beef
  • 3 oz. 75 g cauliflower, riced
  • 1 oz. 30 g red onion, finely choppedred onions, finely chopped
  • 1 tbsp 1 tbsp chili powder
  • 1 tsp 1 tsp ground cumin
  • ½ tsp ½ tsp onion powder
  • ½ tsp ½ tsp garlic powder
  • ¼ tsp ¼ tsp salt
  • ½ cup 125 ml water
  • 8 oz. 225 g sliced deli chicken breast
  • 4 oz. 110 g Mexican cheese, shredded
Toppings
  • pickled jalapeños
  • ¼ cup 60 ml sour cream

Instructions

Instructions are for 4 servings. Please modify as needed.

  1. Preheat the oven to 350°F (175°C).
  2. Combine the sauce ingredients in a small bowl and set aside.
  3. Brown ground beef with riced cauliflower, chili powder, cumin, onion powder, garlic powder, and salt along with water; about 7 to 10 minutes.
  4. Add half the sauce to the browned beef mixture. Wrap 1/8 of the mixture into 2 overlapping slices of chicken to form a longer roll. Repeat to make one roll per serving.
  5. Place beef-stuffed rolls into a casserole pan and sprinkle with half the cheese. Pour enchilada sauce on top and sprinkle with remaining cheese.
  6. Bake for 8-10 minutes or until cheese has melted on top.

Tip!

Smaller rolls can be made by using only one slice of delichicken breast per roll.

Sliced deli turkey breast can be used in place of chicken.

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