Pumpkin latte

Pumpkin latte

Season's greetings! This low carb pumpkin latte recipe is so tasty and so easy to whip up. You will have a comforting fall beverage warming you up in no time.
November 12 2018 recipe by , photo by , nutritional review by in Recipes, Beverage, Dessert

Pumpkin latte

Season's greetings! This low carb pumpkin latte recipe is so tasty and so easy to whip up. You will have a comforting fall beverage warming you up in no time.
USMetric
1 servingservings

Ingredients

  • 1 cup 240 ml unsweetened almond milk, heated
  • ¼ cup 60 ml decaf espresso coffee or strong brewed coffee
  • ¼ cup 60 ml pumpkin puree
  • 2 tbsp 2 tbsp erythritol
  • 1 tsp 1 tsp pumpkin pie spice
  • ½ tsp ½ tsp vanilla extract
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Instructions

Instructions are for 1 serving. Please modify as needed.

  1. Place all the ingredients in a blender and puree until smooth.
  2. Taste and adjust sweetness to your liking. Best served fresh.

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2 comments

  1. 1
    Adriana
    December 17 2021
    Very nice, will make it again. Gave a 4 star though, as you can't feel the coffee taste even if increasing quantity.
    Reply: #2
  2. 2
    Reply to comment #1 by Adriana
    Michael
    October 4 2023
    I have had many Pumpkin Lattes over the years, from many coffee shops around our country. I have never liked any, no a one. They have always tasted fake to me or not ever remotely pumpkin. This recipe is without a doubt THE ABSOLUTE BEST recipe and the first one I have ever liked and considered to be the real deal. Try this you will not be sorry.

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