Lemony butter-baked salmon with no-tato salad

Lemony butter-baked salmon with no-tato salad

Salmon baked with lemon butter is high on our list of heavenly combinations. Paired with our zucchini "no-tato" salad, this makes a sublime keto dinner which is fancy enough for company, but easy enough for a Monday night!

Lemony butter-baked salmon with no-tato salad

Salmon baked with lemon butter is high on our list of heavenly combinations. Paired with our zucchini "no-tato" salad, this makes a sublime keto dinner which is fancy enough for company, but easy enough for a Monday night!
USMetric
2 servingservings

Ingredients

Salmon
  • 1 lb 450 g salmon, boneless fillet, cut into portion sizessalmon, boneless fillets, cut into portion sizes
  • 1 tbsp 1 tbsp butter, melted or olive oil
  • 1 tbsp 1 tbsp lemon juice
  • salt and ground black pepper
  • 2 tsp 2 tsp finely chopped fresh or dried chives, or fresh dill
No-tato salad
  • ¼ cup 60 ml sour cream
  • 2 tbsp 2 tbsp mayonnaise
  • 2 tsp 2 tsp Dijon mustard
  • 1 tbsp 1 tbsp fresh chives or dried chives (save some for garnish)
  • 10 oz. 280 g zucchini, diced
  • 3 oz. (¾ cup) 85 g (200 ml) celery stalk, dicedcelery stalks, diced
  • salt and ground black pepper
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Instructions

Salmon

  1. Preheat the oven to 350°F (175°C).
  2. Place the salmon fillets in a baking dish. Combine the melted butter (or olive oil) with the lemon juice. Pour it over the salmon.
  3. Season with salt, ground black pepper, and any other seasoning of choice. Chives or dill work well with this dish.
  4. Bake for 15 to 20 minutes or until the salmon flakes with a fork but is still moist inside.
  5. No-tato salad

  6. Combine all the ingredients for the no-tato salad in a bowl. Season with salt and pepper to taste.
  7. Sprinkle with chives to garnish.
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2 comments

  1. 1 comment removed
  2. Sandra
    This would have to be my favourite salmon fillet dish on the website - so tasty and fresh!
    Reply: #3
  3. Kerry Merritt Team Diet Doctor

    This would have to be my favourite salmon fillet dish on the website - so tasty and fresh!

    Awesome! So glad you love it!

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