Keto Cordon Bleu casserole

Keto Cordon Bleu casserole

All of the flavor, none of the fuss. Savor forkfuls of classic Chicken Cordon Bleu in no time with this creamy, easy-to-make keto casserole. French flair without cooking lessons.

Keto Cordon Bleu casserole

All of the flavor, none of the fuss. Savor forkfuls of classic Chicken Cordon Bleu in no time with this creamy, easy-to-make keto casserole. French flair without cooking lessons.
USMetric
4 servingservings

Ingredients

  • 1 1 rotisserie chickenrotisserie chickens
  • 7 oz. 200 g smoked deli ham
  • 7 oz. 200 g cream cheese
  • 1 tbsp 1 tbsp Dijon mustard
  • 1 tbsp 1 tbsp white vinegar 5%
  • 10 oz. 300 g shredded cheddar cheese
  • salt and pepper
Serving
  • 513 oz. 150 g lettuce
  • 4 tbsp 4 tbsp olive oil

Instructions

Instructions are for 4 servings. Please modify as needed.

  1. Preheat oven to 400°F (200°C).
  2. Chop the cooked chicken and smoked ham into bite-sized pieces.
  3. Mix cream cheese, mustard, vinegar, and 2/3 of the shredded cheese in a greased baking dish. Add chicken and ham.
  4. Season to taste and top with the remaining cheese.
  5. Bake for 15-20 minutes or until the casserole is golden brown on top.
  6. Serve with lettuce and olive oil.

Tip!

It's also easy to cook the chicken from scratch. Here's a simple recipe.

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9 Comments

  1. Patti Mizell
    I have lost 38 pounds since February using your site
    I have also never taken my metformin drug for my pre diabetes diagnosis i got in January
    Last month i got off of high blood pressure medicine
    I feel great and owe it all to your site
    A great big thank you for giving me a better, drug free life
    Keep up the great work
    I tell everyone about your site when they comment on my weight loss
    Reply: #4
  2. Vince
    This is a cool twist on the idea. My problem with chicken cordon bleu is that it often falls apart. Designing the dish that way just makes so much sense.
  3. Jared
    I love this website with all my heart. I've made tons of dishes here and enjoyed them greatly. This thing was awful.
  4. Stef
    Hi Patti, I'm wanting to start Keto but am a bit overwhelmed about the counting of fats/protein/carbs. Would you say it should be ok if I just stick to the recipes exactly, as a way to start out? Thanks
  5. Julia
    Stef- google Keto menus. You can check out so many that have a 7 day kick off plan. Just start with Eggs for breakfast any way you like them. Any meat and salad for lunches, cheese stick for snack, and a fun recipe for dinner. A yummy pizza crust is a chicken pizza crust. Google that one, it's delish as long as you make it thin enough.
  6. S
    Hint: 2 lbs. chicken breast or breast tenders
    2 bricks cream cheese
    warm them in the microwave just until they're spreadable
    add in 3 Tbsp heavy whipping cream
    stir together
    add in garlic, onion, salt, pepper, mustard, don't use the vinegar!
    add in 1 c cheese of your choice
    chop the chicken small and brown in olive oil or butter
    chop up the deli ham
    spray casserole dish with Pam
    spread the cream cheese in the pan thinly
    toss the browned chicken and cut up ham on top of that
    sprinkle more salt or pepper, or red pepper flakes, season as desired
    (ranch dressing sprinkled on it tastes GREAT!)
    top with more cheese
    Makes a bigger dish so you can have lots of leftovers, and they freeze perfectly
    more satisfying
    I don't even know what's up with the vinegar...
  7. Danielle
    This recipe is amazing! I used white wine vinegar, and added cooking cream to make it more juicy. I also used an Italian mix of cheese instead of cheddar, and sprinkled some oregano for good measure. I might not use vinegar next time though.
  8. Kathleen
    Loved this. Fast, easy, and full of flavor.
  9. Jacolyn
    Wow!!! That was AMAZING! Can'y believe i can eat that and lose weight. Excited for the journey....

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