Archive | Science & health
"Lifeline of hope": A low-carb nurse's story 
More physicians are embracing low-carb and keto diets
Why you should tell your doctor that you eat low carb
Using low carb in a clinic to treat obesity
"Within 10 days he had perfect values"
How much weight can patients expect to lose per week?
Helping patients reverse type 2 diabetes
Teaching low carb to patients in the Middle East
Professional training in keto nutrition and patient treatment
Promoting low carb in health care
| All posts (1581) | Drugs (48) | Lobbyism (19) |
| Bad science (49) | Evolution (2) | Low-carb profiles (5) |
| Big Soda (103) | Failed low-fat diets (149) | Myths about LCHF (16) |
| Calorie counting (88) | For doctors (46) | New study (68) |
| Climate change (8) | Gary Taubes (72) | Nina Teicholz (43) |
| Confused thinking (15) | Gut bacteria (13) | NuSI (3) |
| Dr Oz (1) | Health (9) | Potential LCHF problems (10) |
| Dr. Aseem Malhotra (73) | Health scares (5) | Professor Tim Noakes (54) |
| Dr. David Ludwig (21) | History of low-carb diets (11) | Robert Lustig (46) |
| Dr. David Unwin (26) | Intermittent fasting (193) | Sam Feltham (6) |
| Dr. Eric Westman (55) | Inuit (1) | Stephan Guyenet (3) |
| Dr. Jason Fung (150) | Ivor Cummins (18) | The Swedish revolution (49) |
| Dr. Rangan Chatterjee (41) | Ketone measuring (40) | The food revolution (95) |
| Dr. Sarah Hallberg (38) | Ketosis (208) | Tom Naughton (5) |
| Dr. Ted Naiman (50) | Living longer (27) | Virta Health (17) |
Popular
All posts