Keto-approved chocolate bars for chocolate lovers — DD Explores
But, as we say in my household: “Don’t hate those who are wrong! It leaves more chocolate for the rest of us.”
All jokes aside, if you are following a low-carb or keto diet — but still want to enjoy chocolate every now and then — we’re here to tell you that you CAN do both. It’s just about choosing the right chocolate options!
If you’ve ever attempted to shop for low-carb or keto chocolate at the grocery store, you may have been confused about how to select the healthiest kind.
There are bars with 84% or 92% cocoa … and then, there are numerous options labeled “sugar-free,” “low carb,” or “keto.” Figuring out which to buy can be terribly confusing.
That’s why, in this week’s episode of Diet Doctor Explores, I decided to walk you through which chocolate options should make it into your cart — and which should remain on the grocery shelf.
Tune in now to this week’s episode! It’s sure to hit the sweet spot.
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ChocZero uses soluble corn fiber, which we recommend avoiding. It may be best to test your blood glucose to ensure it doesn't affect you negatively.
With keto & paleo, the 100% options may be best for you as sugar and sweeteners would not make the cut with a combination of keto & paleo.
Hi, Tony! I've never seen that brand, but you'll want to check on the ingredients listed. https://www.dietdoctor.com/low-carb/ingredients-to-avoid