Keto chaffles
The low-carb keto waffle that has taken the world by a storm! This recipe gets rave reviews and is the perfect base to get creative. Want savoury chaffles? Add ham and chives. Sweet chaffles? Add vanilla and cinnamon. The possibilities are endless. Whip up some delicious chaffles for your next Sunday brunch.
USMetric
servingservings
Ingredients
- 1 oz. 28 g butter, melted
- 4 4 eggeggs
- 2 cups (8 oz.) 475 ml (220 g) mozzarella cheese, shredded
- 4 tbsp 4 tbsp almond flour
- 1 pinch 1 pinch salt (optional)
This recipe has been added to the shopping list.
www.dietdoctor.com
Making low carb simple
Instructions
- Pre-heat your waffle maker.
- Place all of your ingredients (save some of the butter to grease the waffle maker) into a mixing bowl and beat to combine.
- Lightly grease your waffle iron with butter and then evenly spoon the mixture over the bottom plate, spreading it out slightly to get an even result. Close the waffle iron and cook for approx 6 minutes, depending on your waffle maker.
- Gently lift the lid when you think they’re done. If they are cooked, they will release easily.
- Serve with your favourite toppings.
Tips
These chaffles are best eaten straight away but can be frozen and reheated.
You can skip the almond flour if you want to but it makes the chaffles more "waffle like".
Good low-carb options include sugar-free whipped cream, nut butters, or fresh berries. To make the berries juicy like a sauce, heat them for a minute in the microwave, or warm them in a saucepan.
Get more
Start a free trial for further access to 170+ low-carb meal plans, the amazing meal planner tool and all low-carb cooking videos.
Start free trial
Meals
Breakfasts
Desserts
Snacks
Dairy free
Vegetarian
Bread
Only keto
1. can we use canned oil sprays?
2. what about egg whites instead of whole eggs?
3. all the vids make chaffles look almost 'burnt' which i think is non-ideal. is that video error ?
4. how do they freeze?
5. all the recipes use mozzarella. will any OTHER cheese work? like what about even a T of cheddar for flavor?
ty !
We have not tested this recipe with alternative flours, but in general, some people have luck using hazelnut flour or sesame seed flour, depending on the extent of the allergies. The texture may be a little different.
1 egg
Ultra thin Sorrento cheese
Touch of coconut oil
To use a dash mini waffle makes
No other flours ... they are great !!
There are lots of chaffle recipes out there, some use baking powder, some don’t. I’ve seen recipes with vanilla. I’ve tried cheddar when I didn’t have enough mozzarella and I disliked the result for a breakfast chaffle, maybe a good idea for a Mexican dinner chaffle. I’ve even made one with bits of bacon added to the mixture. It’s such an easy recipe to adjust to taste.
Unfortunately there is not a good substitute for cheese in this recipe.
I added fresh chive and did them in my deep sandwich maker which worked gr8 with double mixture.
ALLS GOOD HERE! Really easy & yum lunch served with a fresh salad :)
PS. Left out the almond flour too
I added fresh chive and did them in my deep sandwich maker which worked gr8 with double mixture.
ALLS GOOD HERE! Really easy & yum lunch served with a fresh salad :)
PS. Left out the almond flour too
You can click the Nutrition+ tab under the list of ingredients for the full nutrition information.
So glad you love them!
The number of chaffles per serving will depend on the size you make the chaffles. It is typically one chaffle per serving unless you make them smaller than usual.