A new study finds that people who eat a low-carb breakfast become more tolerant, and possibly even less aggressive:
Of course these intriguing results will have to be repeated in other studies to be confirmed. But who knows? Perhaps if more people switched to a lower-carb breakfast, with the resulting stable blood sugar and long-term satiety, the world could end up a kinder and more tolerant place.
Feeling inspired? Check out our top low-carb breakfast ideas below.