Cooking Jill’s low-carb moussaka

Here’s Jill’s hearty low-carb take on the Greek classic moussaka. It’s juicy, cheesy, full of veggies and quicker to prepare than the original counterpart.

Watch the video above and feel free to share it. Here’s the full written recipe:

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5 comments

  1. Valerie
    This is so delicious. Very rich though.
  2. Peggy Holloway
    "Rich" is what we enjoy on LCHF! 😊
  3. Andrea
    O'my going to try this tonight.
  4. Bob
    This is not 10 carbs
  5. Jo
    How many carbs do you think it might be Bob?

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