Can a Low-Carb Breakfast Help Manage Blood Sugar in Type 2 Diabetes?
Could eating a low-carb breakfast help people with type 2 diabetes get better blood glucose readings? The answer is absolutely, according to a new study:
The participants’ blood sugar levels were significantly lower after the low-carb breakfast. So the question is what would happen if the participants just continued to eat low-carb throughout the whole day?
I think most readers of this blog knows. It’s not exactly rocket science.
More
How to Reverse Your Diabetes Type 2
Earlier
New Study: Even a Liberal 130 g/Day Low-Carb Diet Beats Calorie Restriction For Type 2 Diabetes
Low Carb vs. High Carb for Controlling Type 1 Diabetes
One Comment