
I just arrived in Cape Town, South Afrika. A beautiful place and great weather, which is a welcome change coming from wintery Sweden. Pictured above is the first store I went to, actually a very nice one.
Here’s the last part before the checkout counters. Have you seen anything like it? I’m used to all the candy close to the counters back home. But I’ve never had to navigate a sugar-filled maze (soda! chocolate! cookies!) to reach the exit. I’m glad I didn’t have a child with me.
I felt a bit like a rat in an experiment. Have you seen anything like it?





































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I can only guess that this is a profitable way to set up their business because they've been open several years with this same layout. If it wasn't making money for them, they'd have changed it by now.
But I've allways assumed this was a worldwide trend. Judging from your other commenters, I was right, and Sweden seems to be the exception in this regard.
http://www.nytimes.com/2012/11/13/business/global/fat-tax-in-denmark-...
good way to make sure the rats come back for more candy and meds...
Yet if they are fed less fast carbs like breakfast cereals and sustaining foods - lower carb foods - easy-triggered sugar cravings can be reduced and easier contained.
Would LCHF kids be immune to these aisles? I doubt it but is there a marked difference?
Electronic signs direct customers first in the queue to the next available cashier. Many larger supermarkets and pharmacies have as many as 50 till points. In South Africa, Dis-Chem, Makro and Woolworths come to mind!
Of course, their profits are boosted hugely (and our health undermined) by the fact that said "S bends" are packed with all sorts of 'evil temptations' !!!